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Staleks Pro

Ciseaux à cuticules professionnels SMART 22 TYPE 1

Ciseaux à cuticules professionnels SMART 22 TYPE 1

SKU:SS-22/1

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Prix habituel €15.00 EUR
Prix habituel Prix promotionnel €15.00 EUR
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  • Smart est notre gamme d'entrée de gamme de la gamme professionnelle Staleks. Ses ciseaux sont parfaits pour celles qui débutent la manucure parfaite et souhaitent améliorer leur technique en investissant dans un outil de qualité au tranchant impeccable. Sa finition satinée offre une meilleure stabilité de coupe et un confort optimal pendant vos prestations.

    Ciseaux à cuticules Staleks Pro - SS-22-1 - Série Smart 22


    Pour les droitiers

    Lame : Courbée, 18 mm ;

    Manche : Droit et anatomique, adapté aux petites et moyennes mains ;

    Taille de l'outil : 90 mm.

    Affûtage exclusif :

    - Affûtage intelligent en usine pour une coupe nette et précise des cuticules

    - Lames courbes, fines et étroites

    Un confort inégalé :

    - Parcours doux pour le professionnel ;

    - Forme anatomique.

     

    Différentiels :

    - Courbure de la lame pour faciliter le retrait des cuticules ;

    - Dos poli de la lame pour éviter d'endommager le lit de l'ongle ;

    - Haute résistance à la corrosion ;

    - Manches en silicone stérilisables, pour le confort du professionnel.



    Matériau de qualité:

    - Matière première : Acier inoxydable chirurgical AISI 420 ;

    - Dureté du métal HRC 48 - 50 HRC ;

    - Finition satinée élégante.

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Product Details

Key Features & Benefits

KEY FEATURES

Narrow curved blades

Manual factory sharpening

High-alloy stainless steel

Ergonomic universal handle length

BENEFITS

Smooth and controlled cutting

Reliable performance for daily salon use

Consistent precision for classic and combined manicure

How to USe

Prepare the area

Push back the cuticle gently using a pusher or orange stick.

Make sure the cuticle is lifted enough to expose the dead skin that needs to be removed.

Position the scissors

Hold the scissors lightly — avoid gripping too tight.

Angle the blades so they glide along the cuticle line.

For hook-tip models: use the hook to lift the cuticle before cutting.

Trim the cuticle

Cut in small sections, not in one pull.

Follow the natural curve of the cuticle with smooth micro-movements.

Avoid cutting living skin — only remove loose/non-attached cuticle.

Finish

Check for remaining fibers and trim if needed.

Apply cuticle oil or a nourishing treatment to hydrate the area.

Cleaning and sterilisation

Wash off any residue with warm soapy water.

Disinfect and sterilise in autoclave or dry heat (all listed models are autoclave-safe).

After drying, store in a clean tool case to protect blade sharpness.

Pro Tips

Let the scissors do the work — don’t apply force.
Sharp blades cut effortlessly. Pressure = skin trauma.

Always trim in small sections, not in one long cut.
This gives more control and prevents over-cutting.

If the skin stretches instead of cutting, reposition.
That means you're cutting living tissue. Lift again and recut only the dry cuticle.

Work on dry cuticles for maximum precision.
Wet cuticles stretch and increase the risk of tearing.

Keep blades clean and sharp.
Sterilise after each client and store separately to avoid dulling the edge.

Use the hook-tip models to lift first, cut second.
This reduces trauma and makes the cut cleaner (ideal for lateral folds).

Oil after trimming.
A drop of cuticle oil prevents dryness and gives the manicure a polished finish.

Questions & Answers

Frequently Asked Questions (FAQ)

Are these scissors suitable for sterilisation in an autoclave?

Yes. All Staleks Pro cuticle scissors are made from high-alloy stainless steel and are fully autoclave and dry-heat safe. The blades maintain their sharpness even after repeated sterilisation cycles (when dried and stored properly).

How do I know if I am cutting the cuticle correctly and not healthy skin?


Only cut the dry, lifted, non-attached cuticle. If the skin stretches instead of cutting, stop: that means you are reaching live tissue. Reposition the scissors and cut in small sections rather than in one long cut.

How should I store the scissors to maintain sharpness?


Always store them separately from other tools to avoid blade contact. After cleaning and sterilisation, dry them completely and keep them in a protective case or silicone cap. Avoid dropping the scissors — the precision tips are sharp and delicate.